Ingredients

1. 2 Angus Beef Eye Round Steaks thinly sliced
2. 2 cups Chow Mein Noodles
3. 1 large onion sliced
4. 1 carrot cut into strips
5. 1 sweet pepper cut into strips
6. 1 cup broccoli sliced
7. 1 cup shredded cabbage
8. 1 cup string beans chopped
9. 1 tbsp minced ginger
10. 4 tbsp minced garlic
11. 1/2 cup chopped chives
12. 1 tbsp 5 spice powder
13. 2 tbsp oyster sauce
14. 1 tbsp dark soy sauce
15. 1 tsp dark soy sauce
16. 2 tsp baking soda
17. 1 tbsp red pepper flakes
18. 1 tbsp cornstarch
19. 1 tbsp MSG
20. 1 tsp sugar
21. vegetable oil
22. salt & black pepper to taste

Method

The Beef

1. Slice beef into thin strips
2. Add a teaspoon of baking soda
3. Add a teaspoon of cornstarch
4. Drizzle with oil, approx 1 tbsp
5. Add one teaspoon of soy sauce
6. Combine well then allow to marinate for 10 minutes

Cooking the Noodles

1. Make sure your water is at a rolling boil and salt the water before adding the noodles to cook.
2. Cook the noodles for 4 – 5 minutes then set aside

The Stir Fry Sauce

1. To make the sauce for the Beef Lo Mein combine oyster sauce, soy sauce, red pepper flakes, MSG, sugar and black pepper in a bowl.
2. Stir well to combine

Beef Lo Mein Cooking Method

1. Drizzle oil into a hot wok then being to sauté beef
2. Add five-spice powder to the beef
3. Sauté for approx 4 – 5 minutes then set aside
4. Add more oil to the wok then begin by sautéing garlic & ginger
5. Quickly add the other veggies
6. Season with a pinch of salt and stir fry for 1 minute.
7. Add cooked noodles to the wok
8. Drizzle in the stir fry sauce
9. Give it a toss then add the chopped chives last.
10. Serve & Enjoy this delicious Beef Lo Mein!

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