Chicken, Recipes
Geera Chicken
Ingredients
- 1 lb. Chicken
- 2 tbsp. geera
- 1 tbsp curry powder
- 4 cloves garlic, chopped
- 1 small onion, chopped
- 3 leaves chadon beni
- 1 sprig of chive
- 1 pimento
- Thyme
- 1 hot Pepper (scotch bonnet)
- Salt to taste
Directions:
- Wash and season the meat with the salt. thyme, chadon beni,
onion, pimento, chive and 2 of the garlic cloves (chopped) - Add the curry. Mix thoroughly and leave to marinate for about an hour.
- Sauté the other two cloves of garlic in some oil and add the meat.
Add the pepper. - Add water and allow meat to cook. When almost done, add the geera and mix well. It’s that simple! Serve with roti or rice and Enjoy!