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Cook with Us
Discover a world of culinary inspiration with our curated recipe collection. From quick weeknight dinners to festive feasts, our step-by-step guides make cooking simple and enjoyable. Create something special with ingredients you can find right here at Massy Stores!
GOAT Ingredients: 2 pounds goat meat, cut into 1-2 inch pieces 1 large onion, chopped 6 tablespoons green seasoning 2…
Cuisine Product featured: Cuisine Chick Peas Ingredients: 1 can chickpeas 2 cloves garlic, minced 1/2 lime 1/4 tsp lime zest…
Spiced Pineapple Chutney with Ham and Turkey Slices
1 can Cuisine pineapple (chunk) ½ C Onion (Medium diced) ½ C Pineapple juice 1/3 C Cuisine Raisins 1 Bay…
Deconstructed Beef/ Chicken Pastelles topped with a Sorrel rosemary reduction
Polenta Squares 6 C Cuisine full cream milk 3 C Cornmeal 1 tsp salt 1 tsp black pepper 3 tbsp…
Originating in Venezuela, this dish is a Christmas tradition in Trinidad. INGREDIENTS 3 lbs. minced beef 1/2 tsp. black pepper…
Braised Chicken with Mushrooms
INGREDIENTSINGREDIENTS 2 large onions, quartered 4 medium chicken thighs, bone-in, skin-on 4 chicken drumsticks 2…
Ingredients: 2 Cups Cuisine® Parboiled Rice 1/3 Cup Cuisine® Brown Sugar 2 tbsp Cuisine® Soya Bean Oil 1 Can Cuisine®…
Tuna Patties with Fresh Tartar Sauce
This recipe for Tuna Patties is quick and easy and is a great way to use Cuisine’s Tuna Chunks in…
Ingredients 6 ounces cooked salmon* 8 ounces cream cheese softened 1/4 cup mayonnaise 1/4 cup finely chopped chive 3 tsp…
Basic French Macarons for Beginners
These petite and pretty little patisserie delights are perfect for Mother’s Day Brunch. Fill with jam or butter cream. INGREDIENTS…
This rich stew originates from the Burgundy region of Eastern France and was made famous by Julia Child in her…
INGREDIENTS 1 medium to large tomato 1/4 cup fresh basil leaves 4 oz. fresh mozzarella cheese…